Roasted green tea. Good to unwind especially in the afternoon.
Hojicha is low in caffeine and rich in antioxidants, making it gentle on the stomach and helpful for relaxation.　

Tasing Note
Toasty aroma and mild flavour.

Brewing Guide
Tea: 10g (approx. 2–4 tbsp)
Water: 240ml
Temperature: 100°C (freshly boiled)
Steeping Time: 30–40 seconds

Weight: 40g